Monday, November 25, 2013

Taco Soup


It is SO cold in TX right now which is not how it usually is this time of year. It's in the thirties and rainy!! We love it though because it makes it seem more like fall than if it were in the 80s. This last weekend I made us a large pot of this Taco Soup to help warm us up. It is very tasty!! We served ours with guacamole & salsa and tortilla chips. Hope everyone is staying warm this week and travels safely.

Ingredients:

Large package of hamburger 2 lbs
Large onion chopped
2 cans black beans, drained and rinsed
2 cans dark red kidney beans, drained and rinsed
2 cans corn, drained
1 can tomatoes with green chili's
1 can diced tomatoes
1 15oz can tomato sauce
1 can beef broth
2 packages taco seasoning
2-3  cups of water

Directions:
Brown the meat and onion together. Add in all the other ingredients and cook until it's hot. I like to put mine in the crock pot and let it cook on low for 4 to 6 hours.
Serve with cheddar cheese and tortilla chips.

5 comments :

  1. Ok, this looks so good, I will give it a try and let you know! I invite you to our blog hop and link party every thursday. You can link up your blog or a project, recipe,etc, we would love to see you there. Here is the link http://www.thefamilyfunspot.com/2013/11/bloggers-unidas-2.html Have a great day! Following you through Bloglovin and twitter

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  2. I LOVE LOVE LOVE taco soup!!! So easy and so good :)

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  3. Deanna,
    This soup looks great, I love anything taco! Pinning and making soon (right after Thanksgiving) :-)
    Happy Thanksgiving,
    Wanda Ann @ Memories by the Mile

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  4. Deanna,
    This looks so good, I'm making it right now for lunch. I had everything. I'll let you know. Pinned it!
    Hugs,
    Wanda Ann @ Memories by the Mile

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