Easter Treats

These Easter treats are so much fun to make for little ones. Eating goldfish are so much fun to eat when in packaging shaped like a carrot. :) I am providing snack for both of my boys mother's day out classes tomorrow and figured since Easter is Sunday that I would make these "carrots". :)

Here is what you need to make this snack:

• Goldfish
• Cone shaped Celobags
• Green Raffia

To put the "carrot" together pour as many goldfish as you like into the cone shaped bag. Tie off with the green raffia and your done! :) I trimmed the extra bag off my carrots to make them look a little neater. I also didn't put a lot of goldfish in a bag because they are for 2 and 3 yr olds.

Pepperoni and Sausage Pizza Puffs

These puffs are so good! My very picky toddlers loved them so that is a huge plus for me. :) They are perfect as an appetizer at your next party or would be good with soup or a Caesar salad.

Ingredients:

3/4 cup flour
3/4 tsp baking powder
1/2 tsp garlic powder
3/4 cup whole milk
1 egg, lightly beaten
4 oz mozzarella cheese, shredded (about 1 cup)
2 oz mini pepperoni, (about 1/2 cup)
4 oz Italian sausage, cooked and crumbled
1/2 cup pizza sauce

Directions:

Preheat the oven to 375 F. Grease a 24 cup mini muffin pan. In a large bowl, whisk together the flour, garlic powder and baking powder; whisk in the milk and egg. Stir in the mozzarella, sausage and pepperoni; let stand for 10 minutes.

Stir the batter and divide among the mini muffin cups. Bake until puffed and golden, 20-25 minutes.

Meanwhile, microwave the pizza sauce until warmed through. Serve the puffs with the pizza sauce for dipping.

Source: www.plainchicken.blogspot.com